Ingredients
How to make it
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1
In large saucepan, combine sugar, margarine, milk and cocoa.
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2
Bring to boil over medium heat, stirring frequently.
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3
Continue boiling 3 minutes, stirring frequently.
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4
Remove from heat.
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5
Stir in oats*.
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6
Drop by tablespoonfuls onto waxed paper.
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7
Makes about 3 dozen.
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8
Let stand until firm.
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9
Store tightly covered.
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