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CHEETOS® FLAMIN' HOT® Cheesy Cauliflower Steak

Prep Time:

10 min

Cook Time:

25 min

Total Time:

35 min

Servings:

Ooey-gooey and delicious, these CHEETOS® FLAMIN’ HOT® roasted cauliflower steaks can be served as a side or main dish. 

Ingredients

How to make it

  • 1

    Preheat oven to 425°F.

  • 2

    In food processor, pulse CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks until finely crushed. Transfer half to small bowl; stir in oil.

  • 3

    Slice cauliflower lengthwise through the core into four 1-inch steaks. Arrange on parchment paper–lined baking sheet. Brush cauliflower steaks with oil mixture.

  • 4

    Bake for 18 to 20 minutes or until golden and tender. Sprinkle cauliflower steaks with mozzarella. Bake for 5 to 8 minutes or until cheese has melted.

  • 5

    Sprinkle with remaining crushed CHEETOS® before serving.

Tips & Tricks

  • Substitute mozzarella with Monterey Jack cheese or cheddar cheese, or use your favorite shredded cheese blend.

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