Easy Corn Dogs

Prep Time:

5 min

Cook Time:

5 min

Total Time:

10 min

Servings:

This recipe is easy to make, yummy to eat, and will put a smile on the kids faces. Easy Corn Dogs is a 30-minute recipe perfect with lunch, dinner, or even a fun party recipe. This corn dog recipe will take you down memory lane and remind you of your favorite fair foods.

Ingredients

2 tbsp canola oil, plus oil for deep frying
2/3 cup Quaker® Yellow or White Corn Meal
1/3 cup plus 1/4 cup all-purpose flour, divided
1 tsp salt
1/2 cup lowfat (1%) milk
1 egg, beaten
10 turkey hot dogs
10 wooden skewers

How to make it

1

Pour oil (for frying) into deep fat fryer as directed by manufacturer or 3-quart saucepan; heat to 375°F.
2

While oil is heating, in medium bowl combine corn meal, 1/3 cup flour and salt.
3

Add milk, egg and remaining 2 tablespoons oil; mix well and set aside.
4

Insert wooden skewer into one end of each hot dog.
5

Place remaining 1/4 cup flour in shallow bowl.
6

Coat hot dogs with flour, then dip into corn meal mixture.
7

Fry a few at a time until golden brown, about 3 to 4 minutes.
8

Drain on paper towels.