Looking for a summer game changer? These Smartfood® S’more Popcorn Bars will do just the trick. Grab some mini marshmallows, graham cracker crumbs, chocolate chips, and Smartfood® Delight® Sea Salt popcorn, and in no time you’ll have the perfect treat to pair with your favorite Frito-Lay® products and share at any summer party.
Ingredients
How to make it
1
Line a 9x9 baking dish with wax paper.
2
Melt butter and add half to the graham cracker crumbs, mixing until combined.
3
Press graham crackers to bottom of baking dish to make an even, thin layer.
4
Add half of the marshmallows to the remaining butter and melt until combined.
5
Add Smartfood® popcorn to the marshmallow mixture, stirring until coated and sticky.
6
Add the popcorn mixture to the baking dish and spread to evenly fill.
7
Press the remaining marshmallows into the top of the mixture.
8
Optional: toast the mini marshmallows either with a torch or by placing under the broiler until golden brown.
9
Melt the chocolate in a small sauce pot and drizzle evenly across the top.
10
Place mixture in fridge or freezer until cool (about 20 minutes) and cut into servable pieces.