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LAY'S® Dill Pickle Dip

Prep Time:

15 min

Cook Time:

0 min

Total Time:

15 min

Servings:

8-10

With both diced dill pickles and dill pickle juice, this creamy chip dip makes the perfect party dip for any occasion.

Ingredients

How to make it

  • 1

    In medium bowl, using spatula or handheld electric mixer, beat together cream cheese, sour cream, dill pickle, dill pickle juice, onion, ranch seasoning, dried dill, garlic powder, salt and pepper until well combined.

  • 2

    Transfer dip to serving bowl. Garnish with fresh dill if desired, and serve with LAY’S® Kettle Cooked Original Potato Chips.

Tips & Tricks

  • Substitute dried dill with 1 tbsp finely chopped fresh dill if preferred.

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