A savory LAY'S® ranch-flavored stromboli filled with a mix of cheese and meats for a delicious twist on a classic.
Ingredients
How to make it
1
Preheat oven to 400°F. On a large baking sheet tray, lay down a piece of parchment. Unroll pizza dough and shape into a large rectangle.
2
Spread 6 tbsp of LAY'S® Ranch Dip evenly across the dough leaving a 1-inch edge around the outside. Spread an even layer of cheese, bacon, and chicken across the dip area.
3
Roll the dough starting at the longest edge, toward the opposing side making sure the seam side is down. Spread 2 tbsp of dip across the top of the stromboli, sprinkle additional cheese across the top.
4
Place into the oven on the middle rack. Bake for 20 mins or until top is golden brown and inside registers 195-200°F.
5
Remove from oven and allow to rest for 5-10 mins. Cut in half and serve warm with a side of LAY'S® Ranch Dip.