Zesty and flavorful, these scrumptious homemade fries are air-fried until crispy and then tossed with garlic butter and sprinkled with FUNYUNS®.
Ingredients
How to make it
1
In a food processor, pulse FUNYUNS® Onion Flavored Rings until finely crushed. Transfer to a medium bowl and stir in Parmesan and chives.
2
Preheat air fryer to 400°F according to manufacturer’s instructions. In batches, transfer prepared potatoes to air-fryer basket (do not overfill). Drizzle with 1 tsp oil. Air-fry, turning halfway through the cook time, for 15 to 20 minutes or until golden brown.
3
In a large bowl, toss French fries in hot melted garlic butter. Sprinkle with FUNYUNS® mixture and toss until well coated.
Tips & Tricks
Alternatively, for Step 2, arrange prepared potatoes on parchment paper–lined baking sheets and bake in preheated 425°F oven for 15 to 20 minutes, using convection setting for best results.