Transport your taste buds to the beach with this refreshing ceviche, combining succulent white fish marinated in zesty lime juice and beer, with a medley of vibrant vegetables and TOSTITOS® SCOOPS!® for a perfect bite of summer.
Ingredients
How to make it
1
Blend lime juice, habanero salsa, pineapple juice, onion quarter, and serrano/jalapeños for 2 minutes or until smooth.
2
In a separate bowl add in blended ingredients, beer, and TOSTITOS® Salsa mix until well incorporated and season with salt and pepper.
3
Fold in cucumbers, cilantro, diced onion, and fish and let rest in the fridge for 1 hour, then drain off any excess juice before serving in a bowl with a spoon and TOSTITOS® SCOOPS!®.
4
Top with crushed TOSTITOS® for extra crunch and serve with TOSTITOS® Multigrain SCOOPS!®!