Prep Time:
20 min
Cook Time:
10 min
Total Time:
30 min
Servings:
8
This classic Mexican corn snack gets even more street cred by coating it in CHEETOS® Crunchy FLAMIN' HOT® cheese flavored snack crumbs, making it so deliciously crunchy, even non-heat seekers won't be able to resist. This twist on street corn will pair perfectly with backyard BBQs, and will be sure to impress your friends and family.
Ingredients
How to make it
-
1
In food processor, pulse CHEETOS® Crunchy FLAMIN' HOT® Cheese Flavored Snacks to make coarse crumbs.
-
2
Stir together sour cream, mayonnaise, lime zest, lime juice, chili powder and garlic; set aside.
-
3
Heat grill to high; grease grates well. Cook corn, turning often, for 8 to 10 minutes or until charred.
-
4
Working quickly, brush sour cream mixture all over corn and roll in crumbs until completed coated. Transfer to platter; sprinkle with green onion and cilantro. Serve with lime wedges.
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