Our CHEETOS® FLAMIN' HOT® Mac-n-Cheese Balls are an easy, fire-y party snack that is guaranteed to be a hit!
Ingredients
How to make it
1
Clip a deep fryer thermometer to a large heavy bottom pan filled with oil over medium high heat.
2
Line a baking sheet with paper towels; set aside.
3
In a large bowl combine the crushed CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks and panko crumbs.
4
In a small bowl beat together eggs and milk until just combined.
5
Scoop out about 2 heaping tbsp of mac and cheese and roll it into a 2-inch ball.
6
Place formed ball on a baking sheet. Repeat with remaining mac and cheese.
7
Working one at a time, dip mac and cheese balls in the egg mixture, then dredge it through the CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks and panko mixture, pressing to coat.
8
Working in batches as needed, slowly lower the balls into the hot oil and deep-fry until the panko crumbs are visibly golden and the coating is crispy, about 1 minute.