CHEETOS® Monster Bars

CHEETOS^® Monster Bars

10 min

0 min (+ 1 hr cooling)

1 hr 10 min

9-12

CHEETOS^® Monster Bars are a spooky-sweet Halloween treat, combining gooey marshmallows with CHEETOS^® for a unique, crispy twist.

1

Line an 8 x 8 baking dish with parchment paper.
2

In a large pot, melt the butter over low heat. Once melted, add in the marshmallows and stir until smooth. Add the caramel morsels and stir until melted.
3

Remove the pot from the heat and add the lightly crushed CHEETOS^®. Quickly fold to combine so that the CHEETOS^® are completely coated. Transfer to the prepared baking dish, using a rubber spatula to spread and press into an even layer.
4

Allow to cool until firm (approximately 1 hour) then turn out the cooled treats onto a cutting board.
5

Using a serrated knife, slice into 9-12 individual squares.
6

To decorate, heat the candy melts until smooth, then dip the squares into the melted coating. Make it spooky with sprinkles and edible candy eyes. Serve immediately and enjoy!