Transform your typical fajita into a crowd-pleasing nacho dish with seasoned chicken, bell peppers, onions, and gooey cheese atop crispy TOSTITOS® chips.
Ingredients
How to make it
1
Preheat oven to 350°F. Spread TOSTITOS® Restaurant Style tortilla chips in a single layer on a large cookie sheet.
2
Heat oil in a medium frying pan over medium heat. Add red onions and cook, stirring frequently, until onions have softened slightly, 2 minutes. Allow to cool slightly.
3
Sprinkle cheese evenly over chips. Top with onion, chicken and peppers.
4
Bake in preheated oven until cheese melts, 7‑9 minutes. Serve warm with your favorite TOSTITOS® Salsa.