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Not-So-Sinful Sundae Pie

Prep Time:

10 min

Cook Time:

18-20 min

Total Time:

28 min

Servings:

8

Who said you have to feel guilty about enjoying dessert? This Not-So-Sinful Sundae Pie is the perfect sweet treat you can enjoy made with low fat yogurt and fresh fruit. This cool dessert is sure to be a hit on a hot summer day.

Ingredients

How to make it

  • 1

    Heat oven to 350°F.

  • 2

    Lightly grease 9-inch pie plate.

  • 3

    In medium bowl, combine oats, flour, margarine and sugar; mix well.

  • 4

    Press mixture firmly onto bottom and sides of pie plate.

  • 5

    Bake 18 to 20 minutes or until golden brown.

  • 6

    Cool completely on wire rack.

  • 7

    Spoon frozen yogurt into cooled crust, spreading evenly.

  • 8

    Cover and freeze 5 hours or until firm.

  • 9

    Remove pie from freezer 10 to 15 minutes before serving.

  • 10

    Cut into wedges.

  • 11

    Top with fruit.

  • 12

    Serve with topping, if desired.

  • 13

    Store tightly covered in freezer.

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