Smartfood® Sweet & Salty Kettle Corn coated with crushed chocolate cookies and drizzled with semi-sweet chocolate and white chocolate to make a sweet & salty snack for all your parties this season!
Ingredients
How to make it
1
Place bag of Smartfood® Sweet & Salty Kettle Corn into large bowl.
2
Place sandwich cookies into gallon zip bag and close bag. Smash cookies into pieces, but not into complete crumbs.
3
Add cookie pieces to popcorn and toss with a large spoon.
4
Melt semi sweet in the microwave in 30 second intervals, stirring between each interval. Add 1/3 of chocolate to popcorn mixture and stir to combine. Repeat with another 1/3 of the melted chocolate and stir. Finish and stir. Pour popcorn out onto a baking sheet.
5
Melt white chocolate in microwave in 30 second intervals, stirring between each interval.
6
Drizzle white chocolate over the popcorn mixture. Let mixture sit until chocolate hardens. I placed mine in the fridge to help stir it up.
7
Pour cookies & cream popcorn into a large bowl and serve!