POPCORNERS® Berry Blast Frozen Yogurt Bars

POPCORNERS^® Berry Blast Frozen Yogurt Bars

Prep Time:

15 min

Cook Time:

0 min

Total Time:

15 min (+ 3 hrs standing time)

Servings:

Each of these cool and refreshing yogurt layers with blackberries and raspberries is sandwiched between crushed POPCORNERS^® Cinnamon Crunch for a tasty frozen bar that’s sure to beat the summer heat.

Ingredients

1 bag (7 oz) CINNAMON CRUNCH
1 banana
1 cup plain Greek yogurt
1/2 cup natural almond butter
1/4 cup pure maple syrup
1 tsp vanilla extract
1/2 cup blackberries
1/2 cup raspberries

How to make it

1

Line 9 x 5-inch loaf pan with parchment paper, with paper overhanging edges.
2

In bag, lightly crush POPCORNERS^® Cinnamon Crunch.
3

In medium bowl, mash banana. Stir in yogurt, almond butter, maple syrup and vanilla until blended. Fold in blackberries and raspberries.
4

Arrange one-third of crushed POPCORNERS^® in an even layer in bottom of prepared pan. Spoon half the yogurt mixture over top of POPCORNERS^® layer; using offset spatula or back of spoon, spread to even layer. Repeat layers one more time, and finish with remaining POPCORNERS^®. Cover with parchment overhang and press to adhere to yogurt layer. Cover and freeze for 3 to 4 hours or until firm and set.
5

Remove frozen yogurt mixture from pan and peel off parchment paper. Cut into 8 bars. Store in freezer in airtight container until ready to serve.