Chilaquiles Con TOSTITOS®

Chilaquiles Con TOSTITOS^®

Prep Time:

15 min

Cook Time:

5-6 min

Total Time:

20 min

Servings:

Create the tastiest Chilaquiles Con TOSTITOS^®, TOSTITOS^® own Chilaquiles Con TOSTITOS^® Recipe with step-by-step instructions. Make the best Chilaquiles Con TOSTITOS^® for any occasion.

Ingredients

1 bag TOSTITOS® Cantina Thin & Crispy
1 jar TOSTITOS® Chunky Salsa Medium, at room temperature
1 cup finely chopped cured chorizo
4 eggs
1 avocado, diced
1/4 red onion, thinly sliced
1/2 crumbled feta
4 cilantro sprigs

How to make it

1

Toss TOSTITOS^® Cantina Thin & Crispy tortilla chips with salsa in a large bowl until combined.
2

Set aside.
3

Heat a large frying pan over medium high.
4

Add chorizo and cook until crisp, 2 to 3 min.
5

Transfer to a plate.
6

Crack eggs into pan.
7

Cook, covered, until whites are cooked, but yolks are still runny, 2 to 3 min.
8

Divide chips and salsa among 4 plates.
9

Top each with chorizo, avocado, red onion and a fried egg.
10

Sprinkle with feta and garnish with a cilantro sprig.