Preheat griddle to 375°F. Combine water, peanut butter and Pearl Milling Company™ Mix, and whip until lumps disappear. Allow batter to sit for 10 minutes.

Pour 1/4 cup of batter for each pancake onto the preheated, lightly greased griddle. Cook about 1 ½ minutes on each side or until pancake begins to rise and edges begin to dry. Flip only once.

Serve with Jelly Topping and ground peanuts.

Stir jelly and water together until combined. The topping should have a pourable consistency.